Break an Egg

The Companion To Our Cooking Club By The Same Name

Tsatsiki (Greek Cucumber Yogurt Dip) December 13, 2006

Filed under: Appetizers, Cucumber, Ethnic, Salad Dressing, Vegetarian, Yogurt — aframeglamour @ 12:07 am

Ingredients
1 Small Container of Plain Yogurt (Drain off any liquid)
1 Clove Garlic (Minced)
2 T. Olive Oil
1 Cucumber (Seeded and Grated)
1 t. Lemon Juice
Salt and Pepper

Method
1. Mix together and let sit in the refrigerator for 1 hour.

This is really good with hunks of bread as a dip, and it’s also the topping for Gyros. Bryan calls it “The Greek Ranch Dressing.” You could use it in place of a creamy salad dressing…it’s really yummy and very good for you! I use nonfat yogurt and it tastes just as good.